Business Hours:
| Sunday: | 10:00am to 09:00pm |
| Monday: | 11:00am to 10:00pm |
| Tuesday: | 11:00am to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 11:00am to 11:00pm |
| Saturday: | 04:30pm to 11:00pm |
Seafood Restaurants:
- Chela's Restaurants/Food & Dining in Ann Arbor, MI
307 South 5Th Avenue
- Vedge Cafe Cafe Restaurants in Ann Arbor, MI
205 North Main Street
- Black Pearl Restaurants/Food & Dining in Ann Arbor, MI
302 S Main St
- Victor's Restaurant Restaurants/Food & Dining in Ann Arbor, MI
615 E Huron St
- Champion House Sushi Japanese Restaurants in Ann Arbor, MI
120 E Liberty St
- Cloverleaf Restauraunt Restaurants/Food & Dining in Ann Arbor, MI
201 E Liberty St
Gandy Dancer Service List
Lunch Menu
Appetizers
Raw Oysters on the Half Shell*
Freshly shucked to order; 1/2 dozen
$13.00 Firecracker Shrimp
Tempura battered; creamy sweet chili glaze
$10.00 Hawaiian Poke*
Ahi tossed with sesame, soy & wakame; chilled sticky rice & sesame wonton
$11.00 Shrimp Cocktail
Five jumbo shrimp with house made cocktail sauce
$13.00 Portobello Caprese
Oven roasted with fresh mozzarella & basil; tomato cream
$10.00 Dynamite Scallops
Crab encrusted with basil-infused olive oil drizzle
$14.00 Buffalo Rock Shrimp
Hot & spicy rock shrimp over blue cheese hash browns
$11.00 Crab & Avocado Timbale
Stacked with mango & sweet onion
$15.00 Mussels à la Muer
White wine, garlic & fresh herbs
$10.00 Maryland Style Crab Cake
Classic rouille & roasted red pepper sauce
$13.00 Calamari Fritto Misto
Calamari steak flash fried with onions & peppers; ancho-chile aioli
$11.50 Almond Encrusted Brie
Warm apple chutney & crostinis
$11.50
Soups
New England Clam Chowder
Traditional New England style
$7.50 Charley's Chowder
Mediterranean-style fish chowder
$6.50 Lobster Bisque
Accented with sherry crème fraîche & tender lobster meat
$8.50
Salads
Iceberg Wedge
Bacon, tomato, red onion, blue cheese crumbles & blue cheese dressing
$7.00 Chopped Spinach Salad
With warm bacon dressing, chopped egg, bacon, radishes & mushrooms
$9.00 Classic Caesar
Tossed with house made dressing, parmesan cheese, croutons & anchovy
$7.50 Martha's Vineyard Salad
Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with our signature maple-raspberry vinaigrette
$8.00
Main Plate Salads
Buffalo Shrimp Salad
Mixed greens, cantaloupe, red peppers, avocado & crumbled blue cheese, with peanut vinaigrette
$13.50 Chicken Caesar Salad
Traditional Caesar salad topped with grilled chicken breast
$12.00 Brown Derby Cobb Salad
Chicken, bacon, tomato, chopped egg, blue cheese & avocado; choice of dressing
$13.50
Entrées
Cedar Planked Salmon
Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskins
$21.00 Classic Shrimp Scampi
Sautéed in garlic-herb butter; lemon scented sticky rice & chef's vegetable selection
$17.50 Shrimp Fettuccine Verde
Spinach fettuccine & jumbo shrimp tossed with tomato-cream sauce & goat cheese
$15.50 Pasta Pagliara
Scallops, salmon, mussels & shrimp tossed with baby spinach & fresh linguine in a white clam sauce
$20.00 Maryland Crab Cake
Classic rouille, roasted red pepper sauce, Portuguese rice & fresh vegetables
$16.50 Grilled Top Sirloin*
Accented with blue cheese butter; mashed potatoes & fresh vegetables
$22.50 Lemon Chicken
Sautéed with artichoke hearts, mushrooms & lemon butter; served with mashed potatoes
$15.00 Parmesan Lemon Sole
Sautéed with lemon caper butter; served with Portuguese rice & fresh vegetables
$19.00 Cajun Fish Tacos
Blackened Tilapia on flour tortillas with pico de gallo, cilantro cream & shredded lettuce; served with Cajun rice
$13.00 Salmon Rockefeller
Stuffed with crab, spinach & bacon, topped with béarnaise sauce
$22.50 Bronzed Salmon
Dry spice rubbed; sweet & spicy roasted pepper sauce; Portuguese rice & chef's vegetable selection
$17.00 Coconut Macadamia Encrusted Shrimp
Mango salsa, sweet Thai chili butter, Portuguese rice & fresh vegetables
$19.50
Chef's Features
Prime Rib French Dip
With caramelized onions, horseradish sour cream & au jus; served with french fries
$13.00 Salmon of the Angels
Sauteed Atlantic Salmon medallions tossed with angel hair pasta in a garlic basil cream sauce
$15.00 Smoked Applewood Bacon Melt
With gruyere, sweet onion, spinach, tomato & mustard vinaigrette; served with french fries & cole slaw
$12.00
Sandwiches
Blackened Salmon Burger
House made with fresh salmon & sweet bell peppers; seared Cajun-style; served with mustard sauce
$12.50 Crab Cake Sandwich
With cheddar cheese & tomato on a toasted English muffin with mustard sauce
$14.00 Bacon Cheddar Burger*
1/2 lb. seasoned; grilled to your specification
$11.50 Bistro Chicken Sandwich
Goat cheese, sun-dried tomatoes, field greens & balsamic vinaigrette on focaccia
$10.00
Choose a Starter
Caesar Salad
Martha's Vineyard Salad
Charley's Chowder
New England Clam Chowder
Choose a Main Plate
Shrimp & Artichoke Pasta
with Provencale tomato sauce
IPA Fish & Chips
IPA beer battered; french fries & cole slaw
Shrimp Provencale
simmered in a rich tomato sauce with rice
Chicken Cape Codder Salad
maple-raspberry vinaigrette
Diner Burger
American-style Kobe; bacon, cheddar, diner sauce & pickles; served with french fries
Shrimp Caesar Salad
crowned with jumbo grilled shrimp
Dinner Menu
Appetizers
Raw Oysters on the Half Shell*
Freshly shucked to order; Ask your server about today's selections; 1/2 dozen
$13.00 Firecracker Shrimp
Tempura battered; creamy sweet chili glaze
$10.00 Hawaiian Poke*
Ahi tossed with sesame, soy & wakame; chilled sticky rice & sesame wonton
$11.00 Shrimp Cocktail
Five jumbo shrimp with house made cocktail sauce
$13.00 Portobello Caprese
Oven roasted with fresh mozzarella & basil; tomato cream
$10.00 Dynamite Scallops
Crab encrusted with basil-infused olive oil drizzle
$14.00 Buffalo Rock Shrimp
Hot & spicy rock shrimp over blue cheese hash browns
$11.00 Crab & Avocado Timbale
Stacked with mango & sweet onion
$15.00 Mussels à la Muer
White wine, garlic & fresh herbs
$10.00 Maryland Style Crab Cake
Classic rouille & roasted red pepper sauce
$13.00 Calamari Fritto Misto
Calamari steak flash fried with onions & peppers; ancho-chile aioli
$11.50 Almond Encrusted Brie
Warm apple chutney & crostinis
$11.50
Soups
Charley's Chowder
Mediterranean-style fish chowder
$6.50 Lobster Bisque
Accented with sherry crème fraîche & tender lobster meat
$8.50 New England Clam Chowder
Traditional New England style
$7.50
Salads
Iceberg Wedge
Bacon, tomato, red onion, blue cheese crumbles & blue cheese dressing
$7.00 Chopped Spinach Salad
With warm bacon dressing, chopped egg, bacon, radishes & mushrooms
$9.00 Classic Caesar
Tossed with house made dressing, parmesan cheese, croutons & anchovy
$7.50 Martha's Vineyard Salad
Red leaf & bibb lettuces, pine nuts, red onion & crumbled blue cheese with our signature maple-raspberry vinaigrette
$8.00
Sides & Accompaniments
Jumbo Fresh Asparagus
$7.00 Cauliflower Wedge
smoked Gouda cheese sauce
$3.50 Reggiano Potato Croquettes
$4.00 Yukon Gold Mashed Potatoes
$3.50 King Crab Legs (1/2 lb.)
$25.00 Shrimp Brochette
Five Shrimp - Grilled, Scampi, or Blackened
$7.00 Coldwater Lobster Tail
$27.00 Maryland Crab Cake
classic rouille & roasted red pepper sauce
$12.50
Sensational Seafood
Classic Shrimp Scampi
Sautéed in garlic-herb butter; lemon scented sticky rice & fresh vegetables
$20.00 Maryland Crab Cakes
Classic rouille, roasted red pepper sauce, Portuguese rice & asparagus
$26.50 Coconut Macadamia Encrusted Shrimp
Mango salsa, sweet Thai chili butter, Portuguese rice & cauliflower wedge
$24.00 Bouillabaisse
Crab cluster, scallops, mussels, shrimp & fish in a rich saffron broth
$27.00 Seared Diver Scallops
Roman gnocchi, asparagus, wild mushrooms, vermouth cream
$30.00 Crab Stuffed Shrimp
With lemon beurre blanc, Portuguese rice & fresh vegetables
$26.00 Ultimate Seafood Mixed Trio
Grilled Salmon, crab cake & coconut macadamia shrimp; Portuguese rice & cauliflower wedge
$31.00 Coldwater Lobster Tail
Baked; Served with drawn butter, Portuguese rice & fresh asparagus
$37.00 Live Maine Lobster
Steamed, 1 1/2 lbs.; Served with drawn butter, Portuguese rice & asparagus
$49.00 Alaskan King Crab Legs
Steamed, 1 1/2 lbs.; Served with drawn butter, Portuguese rice & asparagus
$58.00
Signature Fish
Enjoy one of our recommended specialty fish preparations OR choose "Simply Great" sautéed, blackened, broiled, or grilled with olive oil
Atlantic Salmon
$24.50 Pacific Petrale Sole
$20.00 Great Lakes Whitefish
$12.00 Chilean Sea Bass
$33.00 Mahi Mahi
$25.00 Gulf Snapper
$25.00 Farm-Raised Tilapia
$20.00 Potato Encrusted Whitefish
Crispy hash browns with bacon & onion; lemon beurre blanc & cauliflower wedge
$22.50 Cedar Planked Salmon
Tarragon glazed & roasted on a cedar plank; roasted vegetables & redskins
$26.50 Tilapia Provencale
Panko crusted; with shrimp, artichoke hearts, tomatoes, spinach & lemon butter
$25.00 Oven Roasted Sea Bass
Roasted vegetable salad, Asian vinaigrette, wasabi cream
$36.00 Pecan Crusted Whitefish
Sweet potato mash, maple-mustard beurre blanc, Michigan cherry apple-horseradish slaw & asparagus
$24.00 King Cove Sole
Parmesan encrusted & sauteed; jumbo lump crab & lemon caper beurre blanc
$28.00 Salmon Rockefeller
Stuffed with crab, spinach & bacon; finished with béarnaise sauce
$28.50 Snapper Milanese
Parmesan encrusted, jumbo lump crab meat, lemon beurre blanc; Portuguese rice & asparagus
$28.50
Pasta Selections
Shrimp Fresca
Parmesan encrusted jumbo shrimp served atop angel hair pasta tossed in a savory tomato beurre blanc & crowned with jumbo lump crab
$27.50 Pasta Pagliara
Scallops, salmon, mussels & shrimp tossed with baby spinach & fresh linguine in a white clam sauce
$24.00 Tuscan Portobello Pasta
Grilled portobello mushroom over linguine with spinach, sundried tomatoes & roasted shallots in a hearty vegetable broth
$16.50 With Chicken
$20.50
Beef & Chicken
Prime Rib Available After 3:30pm, Quantities are Limited
Slow Roasted Prime Rib*
USDA Choice; Yukon Gold mashed, au jus, horseradish sour cream
10oz
$26.00 16oz
$35.00 Prime Rib & Shrimp*
House cut accompanied by 4 shrimp (Coconut-Macadamia or Scampi)
$30.00 Prime Rib & Crab Cake*
House cut paired with our signature Maryland Crab Cake
$34.00 New York Strip Steak*
Mushroom demi glace, Yukon Gold mashed potatoes, asparagus
$33.00 Filet Mignon*
Mushroom demi glace, Yukon Gold mashed potatoes, asparagus
6oz
$29.00 8oz
$34.00 Surf & Turf*
Petite filet, lobster tail, Yukon Gold mashed potatoes & asparagus
$45.00 Pepper Crusted Tournedos*
Mushroom demi glace, Reggiano potato croquettes & asparagus
$26.50 Chicken Pinot Grigio
Parmesan encrusted; spinach, fresh mozzarella & angel hair pesto
$21.00
Choice of Starter
Martha's Vineyard Salad
Caesar Salad
Charley's Chowder
New England Clam Chowder
Choice of Entrée
Shrimp & Artichoke Pasta
tomato-garlic sauce
$21.00 Lemon Chicken
with artichokes & mushrooms
$21.00 Potato Encrusted Whitefish
bacon & onion hash browns
$23.00 Sole Florentine
classic spinach stuffing
$21.00 Slow Roasted Prime Rib*
10 oz. cut; mashed potatoes
$28.00 Grilled Atlantic Salmon
lemon beurre blanc
$22.00 Shrimp Danielle
casino garlic butter & toasted almonds
$21.00
Choice of Dessert
add $3
Raspberry Sorbet
Vanilla Bean Ice Cream
Lemon Sorbet
Substitute Cheesecake
Key Lime Pie
